Guangzhou Restaurant Red Bean Paste

Guangzhou Restaurant Likofu Red Bean Paste Filling is crafted from premium quality red beans, finely ground and simmered to perfection. With a smooth and delicate texture, moderately sweet taste, and rich bean aroma, it is the ideal filling for making traditional Mid-Autumn mooncakes, egg yolk pastries, and various Chinese pastries. As a sub-brand of the renowned Guangzhou Restaurant, Likofu inherits classic craftsmanship, providing professional quality assurance for your baking needs. The 500g package is perfectly sized for home baking or commercial use. Whether you're making mooncakes, egg yolk酥, bean pastries, or using it as filling for buns and glutinous rice balls, this red bean paste delivers authentic Cantonese flavors to your table.